Story: Pierogi Polish Dumplings
Episode: 2
Presenter: Caroline Taylor
Air Date: 16th October 2022

Caroline discovers the secret behind creating the perfect Pierogi Polish Dumplings in the beautiful Perth Hills.

• Pierogi Polish dumplings is the national food of Poland, they are not like Chinese dumpling, more like Italian ravioli but a much bigger size and shape.
• Aneta Gradek started the company in 2020 to cover living expenses but are now an award-winning business.
• Pierogi Polish Dumplings are available across 30 gourmet stores, delis, and fine dining restaurants such as the Seven Sins Restaurant located in picturesque Perth Hills.
• With a light delicate dough filled with a pallet of assorted flavours to please all gourmet food lovers.
• Pierogi Polish Dumplings are a traditional family affair in homes across Poland usually consisting of three generations in the kitchen.
• Grandmothers, daughters, and granddaughters will spend hours in the kitchen preparing the fillings and rolling out the dough to make by hand parcels of delicious Pierogi.
• Immerse yourself in the Polish tradition without the need to travel with Pierogi Polish Dumplings!

For more information:
www.pierogipolishdumplings.com.au